Fall CSA

Fall CSA - registration has closed

Five biweekly pick ups late October - mid December feature fresh green vegetables from our high tunnels, selections from the microgreen nursery as well as select root and storage crops plus a couple appearances of our paprika and other seasonings. Vegetable selection is intended to balance fresh items with those that store well over the two weeksFor more details , click here.

Optional Add-on shares from Straw’s Farm, Hootenanny Bread, Luna Moth Herbs

Each pick up will consist of fresh green, vegetables from our high tunnels, nutirent dense microgreens as well as select root and storage crops. You can also expect a jar of our paprika and likely another pilot project from our line of Morning Dew grown seasonings.  The vegetable selection is intended to balance fresh items with those that store well over the two weeks. 

  • WHERE: pick up at our barn in Damariscotta (245 US Route 1)

  • WHEN: Fridays (biweekly) between 1pm and 5:30pm

  • DATES, biweekly: 10/24, 11/7, 11/21, 12/5, 12/19

  • COST: $299 for 5 biweekly pick ups (averages $30/week since each share is intended for 2 weeks)

  • PAYMENT OPTIONS: Please pay by October 15th by one of the following options:

                  1) cash or check
                  2) credit card (additional $9 convenience fee)
                  3) existing free-choice CSA balance (less any remaining bonus value)
                  4) Free/subsidized shares are available those facing food insecurity.

  • optional add ons: Straw's Farm eggs and meat, Hootenanny bread, Luna Moth herbal products. More details on this below

WHAT'S IN A SHARE? examples from past seasons (every season is different and these are examples only):
Late October
2 Delicata Squash, 2 bok choy, 8 oz spinach, 2 gem lettuce heads, large clamshell micro greens, bunch of parsley, bunch of hakurei turnips, celery bunch, 2 lb of carrots, 2 large cipollini onions, 1 shallot, a couple of scallions and a bell pepper

early December
Butternut squash, 5 oz bag of salad greens, 2 lb potatoes, 2 lb carrots, 1 lb red onions, medium clamshell of micro arugula, small clamshell of micro cilantro, sprigs of thyme, head of savoy cabbage and shallots

All fresh greens and microgreen vegetables are grown on our farm. Some of the root and squash items are grown by our friends on other local Maine farms. All produce is certified organic by MOFGA.

Spring CSA

Spring CSA: Slow thaw + many irons in the fire = no spring share in 2025 year. Never fear, there are many harvests ahead! Be sure to follow us on social media and subscribe to our mailing list, we’ll likely offer a pop up or two before the farmers market starts when the verdant bounty starts to arrive.

Three pick-ups of freshly harvested, seasonal spring greens grown on our farm in Damariscotta. 3 biweekly shares in April/May feature a selection of early, mostly leafy vegetables and microgreens, all MOFGA-certified organic and grown in our high tunnels.

Sign up typically opens in mid-late March. Join our mailing list or follow us on Instagram to be notified.